Power up your product development with sustainably sourced, British made textured pea protein.
At Novo Farina, we partner with food manufacturers to create innovative meat alternatives and revolutionary hybrid product developments.
Proud to be the UK’s only specialist textured pea protein manufacturer, we set our product quality apart from imported vegetable protein, offering a premium grade pulse-based protein and low food mile alternative to the market standard. Certified BRCGS AA+ Grade.
At Novo Farina, we specialise in providing food manufacturers with high-quality, British-made pea protein solutions that align with the ever-growing demand for sustainable and plant-based products.
Novo Farina’s ambient, British-made pea protein ingredients are engineered for seamless integration into food manufacturing processes, offering enhanced functionality for meat analogues, high-protein formulations, and clean-label applications. Designed for stability in high-temperature processing, our ingredients optimise texture, water retention, and binding properties without compromising on sensory appeal. By incorporating our solutions, manufacturers can improve nutritional profiles, streamline production efficiencies, and reduce environmental impact, supporting the development of sustainable, next-generation food products.
Our Quick Hydrate Pea Mince is a pioneering textured Pea Protein designed for a multitude of applications. It is our most versatile TVP to date, hydrates in 5 minutes and retains texture and firmness of bite throughout exposure to liquid.
From hydrate-to-eat meals to burgers, ready-meals to sauces, Quick Hydrate Pea Mince is an ideal solution for fast-paced production and future-forward product development. It seamlessly integrates with blended meat applications and soaks up the flavour of dishes to deliver an exceptional taste experience. Sustainably sourced and British-made, it supports carbon reduction goals and the growing demand for clean-label plant-based products ingredients.
Our minced textured pea protein provides a versatile, plant-based ingredient that replicates the texture and mouthfeel of meat-based mince while offering a sustainable, soy-free alternative.
High in protein and fibre, it’s perfect for creating nutritionally superior products and a variety of dishes. Trusted by leading food manufacturers, our Pea Mince is a reliable and adaptable solution for developing products that meet the growing demand for plant-based and flexitarian options.
Our Pea Protein Chunks are a revolutionary plant-based ingredient designed to mimic the texture of chicken or pulled-pork while providing a rich source of protein.
These quick-hydrating chunks are ideal for use in developing meat analogue and mock meat alternatives. Trusted by some of the UK’s top brands, they deliver outstanding texture and neutral taste.
Our Gluten Free Panko Crumb is a light and crispy coating solution, perfect for creating golden, crunchy finishes on a wide range of products.
Ideal for vegetable bites, coated meats, and plant-based creations, this allergen-friendly, high protein and fibre crumb is a favourite with food developers looking to add texture, nutrition and flavour. Made in the UK, it’s a premium solution trusted by leading manufacturers for its quality and performance.
Pea Protein Flake is a high density, super firm TVP that can withstand multiple cook phases and high temperatures. Providing superior nutrition and texture to a wide range of meat analogue dishes.
Produced in the UK using sustainably sourced peas, it provides a highly durable TVP solution to bespoke food manufacturing requirements.
Our British Pea Flour is naturally high in protein and fibre, providing a nutritionally rich gluten-free flour alternative.
With split and whole pea options suitable for a wide range of applications, our flours offer functionality combined with sustainability. Used by some of the UK’s leading food manufacturers, it’s a reliable choice for innovative, health-focused product developments
An Ultra Fine Grade Pea Protein, providing a smooth, granular texture for developing pate or pureed formulations. It’s ideal as a protein-rich filler and suitable for steam or retort cooked products such as ready meals and pet food.
With its smooth texture and British-made quality, it’s trusted by manufacturers for creating premium products that align with sustainability and health-conscious values.
Challenge: Consumers are increasingly eco-conscious, pushing for more sustainable products, while businesses face challenges in meeting these demands.
Solution: Our pulse-based ingredients boost protein and fibre levels whilst delivering a satisfying meat-like texture.
Solution: Delivering exceptional taste, texture, and application flexibility, our textured pea protein integrates seamlessly into a wide variety of products from burgers and sausages to ready meals and snacks.
01603 980098
We work with a local network of growers in Norfolk and Suffolk.
Located inNorfolk
01603 980098
Collaborative partnerships. Tailored British-made ingredient solutions. Cutting-edge expertise in pulse-based proteins. Let’s work together to bring your vision to life.
Novo Farina Ltd,
11 Francis Way,
Bowthorpe Employment Area,
Norwich,
NR5 9JA
Registered Address: Novo Farina Ltd, 11 Francis Way, Bowthorpe Employment Area, Norwich, NR5 9JA | Registered in England: No. 10324982
Copyright © 2025 Novo Farina
